Japanese matcha.
Thoughtfully shared.
CHA-KOKORO brings Japanese matcha to businesses in the United States. Let's find the right matcha for your menu, recipe, or next idea.
Japanese matcha.
Matcha for what you create.
Cafés & tea shops
Tell us about your matcha latte and beverage menu.
Bakeries & food businesses
Explore matcha for baking, desserts, and recipe development.
Wholesale partners
Discuss your application, packaging needs, and expected order volume.
Our Story
Rooted in Japan. Shared with heart.
Every cup of matcha begins long before water meets the whisk. It begins in a field—with the soil, the seasons, and the care given to each tea plant.
At CHA-KOKORO, our story starts with matcha sourced from organic farms in Japan and a simple purpose: to bring it into more of the moments people share. A morning ritual at home. A favorite latte at a neighborhood café. A dessert that inspires someone to try something new.
Our name brings together cha, meaning tea, and kokoro, a Japanese word that embraces heart, spirit, and mind. It reflects the thoughtfulness we want to bring to our work—from choosing our products to listening to the businesses we serve.
We connect Japanese matcha with cafés, bakeries, and wholesale partners across the United States, helping each find a place for matcha in what they create.
From its roots in Japan to your next creation, we’re glad to be part of the journey.
Start a conversation.
Tell us about your business, intended use, and delivery location. We will discuss suitable matcha options, product information, and sample arrangements with you.